Menu

Menu

Lunch

Appetizers

Truffle Fries –roasted garlic aioli– rosemary sea salt – parmigiano reggiano
8

Fried Asparagus – ponzu dipping sauce – mozzarella – spicy mayo
7

Yellowfin Tuna Nacho – sesame seed encrusted – wonton crisp- mango pepper relish – wasabi aioli
12

Beef Tartare – shallot – caper – cornichon – egg yolk
9

 

Soup & Salads

House – kale – arugula – strawberries – toasted almonds – feta cheese – roasted garlic balsamic vinaigrette
8

Classic Caesar – romaine – parmesan – house made croutons
7

Spinach Salad – spiced pecans – grilled peaches – chèvre – red onion – white balsamic viairette
8

Smoked Chicken – poppy seed dressing – frizzled prosciutto  – romaine – arugula – house pickled cucumber threads – blackberries
14

Soup du Jour – see your server for today’s selection
3/5

Hot and Sour Shiitake Mushroom

3/5

Panini

Roasted Turducken – fig tapenade – apples – arugula – gruyere – chive aioli
9

House Smoked Pork Loin – fontina cheese – slaw – bacon – bing cherry baked beans – brioche bun
10

Cuban – smoked pork – sweet ham – pickles – gruyere cheese – whole graindijonaise
9

Summer Vegetables – tomato – basal pesto – fresh mozzarella –  balsamic vinaigrette
8

Sandwiches & Such

G’s Breakfast Sandwich – fried egg – cheddar – bacon – avocado – red onion multi-grain toast – cumin cayenne mayo
7

Lobster Roll  – Hawaiian roll – saffron butter – chiffonade of bibb lettuce
12

Fish Tacos – cabbage – pico de gallo – lime crème – avocado
9

Jax Burger – boursin cheese – house made steak sauce – onion straws – pickle relish – bacon – brioche bun
11

Southwest Roast Beef– jalapeño bacon jam – Chihuahua cheese – natural jus – hoagie roll
9

Pretzel Sliders – balsamic brisket – horseradish mayo – vermont white cheddar – organic mushrooms
11

Vegetarian Yellow Curry Quinoa Wrap – cashews – peas – onion – carrots – sweet potatoes – red pepper chutney dipping sauce
10

Crab Cakes – brioche bun – basil – sweet chilies – dill caper creme

11

DINNER

Starters

Yellowfin Tuna Nachoblack & white sesame seed encrusted – wonton- mango pepper relish – wasabi aioli   
12

Jumping’ Jax Flash Shrimp – house made yum-yum sauce – slaw – arugula
9

Truffle Fries – shallot aioli– rosemary sea salt
9

Gorgonzola Mousse Napoleon – crispy pancetta  – cayenne beets – balsamic reduction – micro greens
9

Mediterranean Flat Bread – hummus – kalamata olives – roasted red pepper – balsamic vinaigrette – chiffonade of romaine
11

Crab Spring Roll – cilantro – bibb lettuce – sweet chili shiitake mushroom – avocado – ponzu – frizzled wontons

12

Missouri Goat Cheese Ravioli – spinach – pine nuts- chardonnay tomato sauce – asiago crisp – micro greens

9

 

Soups and Salads

 

Classic Caesar – romaine – parmesan – croutons
7

Chambord Poached Beet – haricot verts – bibb lettuce – champagne vinaigrette – marcot creamery feta cheese
9

Spinach – goat cheese fritter – spiced walnuts – strawberry poppyseed vinaigrette
9

Jax Greek – romaine – kalamatta olives – red onion – feta cheese – balsamic vinaigrette
8

House Soup – hot and sour shiitake
4/6

Soup du Jour – see your server for today’s feature
4/6

 

Big Plates

French Onion Pork Tenderloin – black jack applesauce – haricot verts – potatoes – lyonaisse
18

Cabernet Duck Angel Hair – shallot – wild mushroom – boursin cheese – fresh thyme
21

Pan Seared Chilean Sea Bass – wild mushroom risotto cake – saffron beurre blanc – asparagus
29

Iron-Seared Steak  – potato galette – brandy pepper sauce – wilted spinach

21

Buttermilk Fried Chicken Breast – jalapeño orange cornbread – collard beans – pan gravy
17

Tuscan Ribeye – cannellini beans – red wine reduction – braised leek – caper olive tapenade
25

Pan Seared Sea Scallops – butternut puree – amaretto shallot butter sauce – nutmeg spinach

26

Cauliflower Gratine – farro rice – sweet pea relish – sriracha carrot threads

16

Shiitake Chicken – pomp puree – shiitake beurre blanc – asparagus

19

Pan 

 PLUS

 ***DAILY DINNER SPECIALS***

 

Sweets

Stuffed French Toast – captain crunch – coconut – mascarpone cheese – creme fraiche – whipped cream
7

Green Apple Crêpe – orange caramel sauce – balsamic reduction – pistachio ice cream
7

Inebriation – grand marnier chocolate pâté – tuaca hot chocolate – honey bourbon chocolate mousse
8

Cinnamon Roll Bread Pudding – gooey butter cake  ice cream – raspberry – caramel sauce
6

Ice Cream – see your server for today’s selection
6